Each week we assemble a collection – a bouquet, if you will – of books you can read for yourself, or use to build into a display in your library. As always, the books we link to have info from Amazon.com. If you click a link and then buy anything at all from Amazon, we get a small percent of their profits from your sale. Thanks!! We really appreciate the assistance!
It’s National Chemistry Week! And Friday is Mole Day! “Celebrated annually on October 23 from 6:02 a.m. to 6:02 p.m., Mole Day commemorates Avogadro’s Number (6.02 x 1023), which is a basic measuring unit in chemistry.”
We are big fans of STEM education! So this is a good week to chat about books that go look at some of the building blocks of the universe, the things that we use to make everyday life so good, and some of the most interesting ideas we can use to build more ideas.
Elements: A Visual Exploration of Every Known Atom in the Universe, by Theodore Gray
The elements are what we, and everything around us, are made of. But how many elements has anyone actually seen in pure, uncombined form? The Elements provides this rare opportunity. Based on seven years of research and photography, the pictures in this book make up the most complete, and visually arresting, representation available to the naked eye of every atom in the universe. Organized in order of appearance on the periodic table, each element is represented by a spread that includes a stunning, full-page, full-color photograph that most closely represents it in its purest form. For example, at -183°C, oxygen turns from a colorless gas to a beautiful pale blue liquid.
Also included are fascinating facts, figures, and stories of the elements as well as data on the properties of each, including atomic weight, density, melting and boiling point, valence, electronegativity, and the year and location in which it was discovered. Several additional photographs show each element in slightly altered forms or as used in various practical ways. The element’s position on the periodic table is pinpointed on a mini rendering of the table and an illustrated scale of the element’s boiling and/or melting points appears on each page along with a density scale that runs along the bottom.
Everything You Need to Ace Chemistry in One Big Fat Notebook, by Jennifer Swanson
This Big Fat Notebook covers everything you need to know during a year of high school chemistry class, breaking down one big bad subject into accessible units. Learn to study better and get better grades using mnemonic devices, definitions, diagrams, educational doodles, and quizzes to recap it all.
The Disappearing Spoon: And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements, by Sam Kean
Science Magazine reporter Sam Kean reveals the periodic table as it’s never been seen before. Not only is it one of man’s crowning scientific achievements, it’s also a treasure trove of stories of passion, adventure, betrayal, and obsession. The infectious tales and astounding details in The Disappearing Spoon follow carbon, neon, silicon, and gold as they play out their parts in human history, finance, mythology, war, the arts, poison, and the lives of the (frequently) mad scientists who discovered them.
We learn that Marie Curie used to provoke jealousy in colleagues’ wives when she’d invite them into closets to see her glow-in-the-dark experiments. And that Lewis and Clark swallowed mercury capsules across the country; their campsites are still detectable by the poison in the ground. Why did Gandhi hate iodine? Why did the Japanese kill Godzilla with missiles made of cadmium? And why did tellurium lead to the most bizarre gold rush in history? From the Big Bang to the end of time, it’s all in The Disappearing Spoon.
The Poisoner’s Handbook: Murder and the Birth of Forensic Medicine in Jazz Age New York, by Deborah Blum
A fascinating Jazz Age tale of chemistry and detection, poison and murder, The Poisoner’s Handbook is a page-turning account of a forgotten era. In early twentieth-century New York, poisons offered an easy path to the perfect crime. Science had no place in the Tammany Hall-controlled coroner’s office, and corruption ran rampant. However, with the appointment of chief medical examiner Charles Norris in 1918, the poison game changed forever. Together with toxicologist Alexander Gettler, the duo set the justice system on fire with their trailblazing scientific detective work, triumphing over seemingly unbeatable odds to become the pioneers of forensic chemistry and the gatekeepers of justice.
The Poison Squad: One Chemist’s Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century, by Deborah Blum
By the end of nineteenth century, food was dangerous. Lethal, even. “Milk” might contain formaldehyde, most often used to embalm corpses. Decaying meat was preserved with both salicylic acid, a pharmaceutical chemical, and borax, a compound first identified as a cleaning product. This was not by accident; food manufacturers had rushed to embrace the rise of industrial chemistry, and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labeling requirements, they put profit before the health of their customers. By some estimates, in New York City alone, thousands of children were killed by “embalmed milk” every year. Citizens–activists, journalists, scientists, and women’s groups–began agitating for change. But even as protective measures were enacted in Europe, American corporations blocked even modest regulations. Then, in 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, “The Poison Squad.”